Kettle&Clove

Neighborhood kitchen / Houston
Green chile, wood smoke, long lunches.
A short menu, a big smoker out back, and a green-tiled bar worth lingering at.
Photos: generated illustrations- Lunch Tuesday to Sunday
- Dinner Tuesday to Saturday
- Closed Mondays


The kitchen and the room
Cooked low, served warm.
Brisket goes on the smoker before sunrise. Chiles are charred to order. Tortillas come off the comal while you wait, and nobody rushes you out after.
Walk-ins at the bar. Call ahead for six or more.
Visit
Come hungry.
- Tuesday to Thursday
- 11am to 9pm
- Friday and Saturday
- 11am to 10pm
- Sunday
- 10am to 3pm
- Monday
- Closed
Fictional address, Houston, TX
Street parking out front and on the side street.
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